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Priestley found that water treated in this manner experienced a nice taste, and he offered it to his friends as a refreshing consume. In 1772, Priestley released a paper entitled Impregnating Drinking water with Mounted Air during which he describes dripping oil of vitriol (or sulfuric acid as it is https://erickcmsah.mybloglicious.com/47798163/5-essential-elements-for-soda-77

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