This was among the list of three main dishes I figured out for the duration of my Balinese farm cooking course at Pemulan Farm Cooking College, which is about an hour or so north of Ubud. I’ve always felt pretty ‘meh’ about curry, so I used to be astonished I https://marioyncmy.sharebyblog.com/27967483/the-2-minute-rule-for-opor-ayam-ketupat