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Details, Fiction and potassium cyanide kahan milta hai

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Amygdalin is hydrolysed by two enzymes (amygdalin hydrolase and prunasin hydrolase) most properly in crushed, moistened kernels, causing the formation of HCN and glucose This is a crystalline salt which has no colour and is extremely toxic and soluble in water. It's the scent of bitter almonds and tastes acrid https://potassiumcyanideadalah87306.blogacep.com/34799252/potassium-cyanide-price-per-kg-near-me-an-overview

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