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5 Simple Techniques For Thai Food

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Khua kling – a dry spicy curry produced with minced or diced meat with often property extensive beans added to it; often served with new eco-friendly phrik khi nu (Thai chilies) and finely shredded bai makrut (kaffir lime leaves). We had pla pao at Khlong Lat Mayom floating marketplace in https://kirka950bbb6.therainblog.com/profile

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