Cinnamon and clove-infused rice is layered over parts of chilli, cardamom and turmeric-marinated chicken, then slow cooked right up until the flavours merge together to produce absolute perfection. Dive into their tangy ‘chat bombs’ or relish the convenience of ‘Mowgli Chip Butty’ for an authentic flavor of Indian zest inside https://hemanimehmiindianrestaurant.com.au/how-to-cook-fried-eggs/